Coconut Pecan Crusted Baked Snapper with Lime Margarita Sauce

Coconut Pecan Crusted Baked Snapper with Lime Margarita Sauce

from $22.25

Full portion serves 4. $42.50 Half portion serves 2. $22.25 The crunchy pecans and sweetness of the coconut combined with panko and spices makes for an excellent paring with the delicate snapper. Topped off with a Lime Margarita sauce with Tequila, this truly makes a restaurant quality meal from your home! Made in less than 30 minutes. GREAT SERVED WITH CREAMY ITALIAN RISOTTO AND SHALLOT GLAZED GREEN BEANS.

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